ISSUE SEVEN

Drum roll please... 🥁

We're super pumped to announce issue seven of FOUND Regional magazine has just landed, but this one, well, it's a little different.

This issue, we're celebrating all things food! Here you'll find your guide to the best, the finest, and the most delicious food across the New England North West, Waterfall Way and Coffs Coast.

With storytelling at its core, FOUND FOOD is here to take you on a culinary journey from the mountains to the sea, led by our cover star Simon Jones. From Germany to the UK, Canada to France, Bermuda to Beverly Hills to working on a private yacht sailing the Mediterranean, Aegean and the Black Seas, Simon has seen all kinds, experienced all kinds, and honed his skills in fresh, simple and delicious food.

Landing in Bellingen after COVID-19, Simon and partner Selena opened Charlie's at Church, where you can now experience his passion and expertise in cheffing for yourself. Sounds good, right? Well, Simon is just the beginning

Our region is PACKED with amazing places to live out your foodie dreams. Here you'll find stories on the region's finest including the Powerhouse Hotel by Rydges Tamworth, Stonefruit in Tenterfield and Lisa Margan of the Hunter Valley. Meet six skilled female bakers who know how to make sourdough, croissants and mouthwatering pastries with their eyes closed. Discover the best places to get your Chinese cravings under control and meet the man behind three stunning restaurants in Sawtell. Want more? Find out what happens behind the scenes at popular Armidale destinations like the Goldfish Bowl Bakery and Cafe Patisserie.

For your foodie fix this autumn, check out FOUND Regional issue seven. On sale online now and with our usual stockists in the first week of March.